Easy suet recipes your birds will love! Extra calories in winter weather will serve them well, and won't cost much, or take too much time....read on
Mix all ingredients together. Spoon inside your suet feeder. You can also chill the mixture and shape it to fit a particular feeder.
Cook rolled oats in boiling water in a large saucepan for about 2 minutes, stirring constantly until very thick. Remove from heat. Stir in peanut butter and suet until melted. Stir in remaining four ingredients. Cool and shape as desired. Use trail mix, nuts, berries or even peanuts. Store in the freezer and use as needed.
Mix all ingredients. Microwave on high for 3 minutes, stir. Pour half of the mixture into a small plastic container (about the size of a suet feeder). Press down, put wax paper on top and then add the rest of the mixture. Put a lid on the container and freeze. 2 suet cakes per batch.